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Friday, May 23, 2008

Tomatoes and Basil





What do I do when I am ignoring my blog for weeks and avoiding my sweltering hot craft area? I make pasta sauce, of course. Also, found some GREAT wheat pasta that I love and is not super fancy expensive. Yum.

4 comments:

  1. Very nice, but WHAT DID YOU BUY???? (See previous post!)

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  2. Olive oil, fresh tomatoes, onion, basil and fromage parmiggiano.

    Great!

    Elena

    ReplyDelete
  3. Ops, sorry.

    In english fromage=chees :)

    ReplyDelete